Lacto Boost

OATS, SAGO, EMMER WHEAT, BROWN RICE, POONGAR RICE, PEARL MILLET / KAMBU, BARLEY , NATURAL JAGGERY , ALMONDS, CASHEWS, PUMKIN SEEDS, SEASAME SEEDS , CARDAMOM & Nothing Else.

The recipe is fully transparent, listing all ingredients clearly . No hidden elements ensure complete disclosure, especially for moms who deserve to know exactly what goes into the preparation.

• Wash your hands and take clean utensils to prepare food.
• Add 1-2 teaspoon of Lacto Boost powder to a glass of Warm Milk / Water.
• Mix well and serve.

NOTE :
• No need to add any sweetener to it.
• Do not filter before serving.
• Do not boil milk after adding the Powder.
• Do not add the Lacto Boost Powder to boiling milk directly.

Benefits for Pregnant Women:
• The blend contains a variety of cereals, nuts, seeds, and spices, providing essential nutrients such as carbohydrates, proteins, healthy fats, vitamins, and minerals vital for the healthy development of the fetus.
• Ingredients like oats, emmer wheat, and brown rice are rich in iron, helping prevent iron deficiency anemia during pregnancy.
• Cereals like oats and brown rice are good sources of folate, crucial for the baby's neural tube development and reducing the risk of birth defects.
• Nuts such as almonds and cashews contribute healthy fats, supporting fetal brain and nervous system development.
• The presence of oats and sago can aid digestion and alleviate constipation, common issues during pregnancy.

Benefits for Breastfeeding Mothers:
• Certain ingredients like oats, barley, and sesame seeds are known for their galactagogue properties, promoting milk production and supply in breastfeeding mothers.
• The blend provides a source of carbohydrates and healthy fats, offering sustained energy levels for nursing mothers.
• Nuts and seeds in the blend provide essential nutrients like calcium, magnesium, and zinc, supporting overall maternal health and well-being.
• Ingredients like oats and sago can aid digestion and prevent gastrointestinal discomfort in breastfeeding mothers.
• The addition of cardamom adds flavour to the blend and may help stimulate appetite, ensuring breastfeeding mothers consume an adequate amount of nutrients to support lactation.

Store it in a cool, dry place, away from direct sunlight and moisture. Seal the packaging tightly after each use to maintain freshness.

Shelf life is 4 months from the date of manufacturing.